Brioche
Buttery-soft elegance
Our brioche is made particularly tender with fine wheat flour, butter and milk. The soft, fibrous crumb and golden crust deliver elegant indulgence - ideal with jam, honey or as a base for fine sandwiches.
Ingredients
Wheat flour, Milk, Water, Butter, Sugar, Yeast, Sea salt, Whole egg
Allergens
Wheat (Cereals containing gluten)
Eggs
Milk
Butter flavor:
Fluffiness:
Sweetness level:
Butter content:
0%
Highlights:
Breakfast • Brunch • Pastries
