Grano duro rolls
Semola gold from Sicily
Our grano duro roll is baked from Sicilian semola and develops a sun-yellow crumb with a fine bite and a fragrant crust. Perfect with antipasti, salads or as a fine sandwich base - Mediterranean enjoyment in mini format.
Ingredients
Sicilian durum wheat flour (semola), Water, Salt, Yeast
Allergens
Wheat (Cereals containing gluten)
Golden crust:
Bite resistance:
Aroma density:
Semola:
0%
Special features:
Sicily • Artisan • Vegan
