Chocolate croissant
Leafy with chocolate heart
Our chocolate croissant combines wafer-thin flakes with a buttery crumb and a fine filling of chocolate sticks. Golden crispy on the outside, melt-in-the-mouth on the inside - the sweet moment of indulgence for breakfast, coffee time or just in between.
Ingredients
Wheat flour, Milk, Water, Butter, Sugar, Chocolate sticks, Yeast, Sea salt
Allergens
Wheat (Cereals containing gluten)
Soybeans
Milk
Scrolling:
Chocolate filling:
Crust crack:
Butter content:
0%
Special features:
French • Coffee time • Pastries
