Box wheat
Pure sourdough tradition
Our boxed wheat is made from high-quality wheat flour and live wheat sourdough and is gently baked in the box. The long dough proofing and traditional baking process ensure a moist, fine-pored crumb and a richly browned crust, while a touch of margarine gives the loaf a subtle, buttery note. Connoisseurs appreciate the balanced texture and natural taste - ideal for a hearty breakfast, sandwiches or with sweet spreads.
Ingredients
Wheat flour, Water, Sea salt, Yeast, Wheat sourdough, Margarine
Allergens
Wheat (Cereals containing gluten)
Loaf pan:
Texture:
Aroma profile:
Wheat content:
0%
Special features:
Sourdough • Craftsmanship • Traditional
